{"product_id":"padron-pepper","title":"Padron Pepper","description":"\u003cp\u003e\u003cspan\u003eNamed after the town where they originated. Harvest Padron peppers when they are 1–1.5\" long. About 1 out of 20 fruits will be hot, and the rest mild. All the fruits become hot if allowed to grow 2–3\" long. Typically sautéed in olive oil with a little sea salt and eaten as tapas (appetizers) in Spain. \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e60 days to maturity\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHeirloom\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSlightly hot\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Greenhouse Project","offers":[{"title":"4 Inch pot","offer_id":46774013722809,"sku":null,"price":6.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0514\/0293\/2409\/files\/padron.jpg?v=1775075830","url":"https:\/\/ccgreenhouseproject.myshopify.com\/products\/padron-pepper","provider":"The Greenhouse Project","version":"1.0","type":"link"}